Sweet Sayings: Swirls
I've discovered this YUMMY, and easy recipe. I call it Tiger Stripes. It's modified from this recipe.
1/2 C. Chunky Peanut Butter
1/2 C. White Chocolate
1 T. Butter
Melt milk chocolate in microwave. (Begin with 1 min. at half power, then add 30 seconds at half power as needed). After chocolate is melted, add in the peanut butter until it's melted.
For ease of cleaning, layer a cookie sheet with parchment paper and pour the chocolate/peanut butter mixture in the pan. Swirl the chocolate around to make a thin layer.
Melt the white chocolate using the same method as the milk chocolate. Add the butter until melted. Drizzle the white chocolate over the milk chocolate. DO NOT MIX. Drag a butter knife through the two chocolates in various directions to form the swirls. Put in freezer for 5 minutes. Pull out and break into pieces or use cookie cutters to create shapes.
I dare you not to smile while you're eating this!
TIGER STRIPES
1 lb. Milk Chocolate1/2 C. Chunky Peanut Butter
1/2 C. White Chocolate
1 T. Butter
Melt milk chocolate in microwave. (Begin with 1 min. at half power, then add 30 seconds at half power as needed). After chocolate is melted, add in the peanut butter until it's melted.
For ease of cleaning, layer a cookie sheet with parchment paper and pour the chocolate/peanut butter mixture in the pan. Swirl the chocolate around to make a thin layer.
Melt the white chocolate using the same method as the milk chocolate. Add the butter until melted. Drizzle the white chocolate over the milk chocolate. DO NOT MIX. Drag a butter knife through the two chocolates in various directions to form the swirls. Put in freezer for 5 minutes. Pull out and break into pieces or use cookie cutters to create shapes.
I dare you not to smile while you're eating this!